NEW STEP BY STEP MAP FOR DUBAI KUNAFA CHOCOLATE BAR

We start off by chopping the kunafa pastry right until high-quality and toast them in excess of low heat on pan until golden. This normally takes 3-5 minutes. Stir this perfectly to stay away from burning, for those who don’t toast this well the bars will not likely have that important crunch in every single bite. When coloured, get off the warmt